For me, I took the stack up pie, where scoops of mashed potatoes are put on top of the pie (covering the face) and a spoon of mashed peas topped it off.
My meal is completed at $9 (original $7, +$2 for a cuppa Gryphon tea).
The classic minced beef is a good choice, since Aussies pies mostly have minced or chunky beef. The pie is tasty with the stack and I would definitely go back to pie face again.
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